Well, got home and decided to make a quick and easy dinner. Took out some German garlic deer venison links for wrap around and stuck them on the patio table to defrost. Did not take long at all, with the sun shinning like it is now and they were defrosted. I’m out of charcoal and propane for the grills so I cranked up the broiler and stuck them in the oven. Man, in a matter of seconds the oven is smoking like a smoker! I took the links out of the oven and they were smoking, like a cigar, so I stuck them outside on the patio table. I’m thinking what the heck! Well, figured the oven was dirty or something, though it did not look that bad at all. Anyway, stuck on the cleaner switch, while was I messing with all this, my dog (Chocolate Lab) starts scratching at the door like he needs to 10-200 real 911. Well, I let him out and finish with the oven and so forth. The wife gets home and says what you burn? I said nothing, when is the last time you cleaned the oven? She said, I don’t know? I said, the oven is smoking like a Cuban Cigar. She says so, no big deal, let it clean. I said ok, let’s just fry the sausage links. She said, Ok where they at? I sat on the back patio. She says where? I said, right there on the baking pan on the back patio table. She says, this one?! (holding up an empty pan)!I look at the dog and his napping like he ate too much!
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